Diabetes Cure with Natural Foods – Diabetes Superfoods (Diabetic Diet Foods)



CURING DIABETES THE NATURAL WAY
The best way to cure every disease nevertheless diabetes is through natural ways and foods. They provide a side effect free way to us to get rid of the disease. Here are some of the natural foods that have an advantage over others because they not only cure diabetes but improves the immune system to prevent other diseases.
BLUEBERRIES
Great antioxidant
Vitamin C
Flavonoids
Immune system booster
Fighting inflammation
Lowers cholesterol
Improves glucose control
Improves insulin sensitivity
Lowers risk of heart problems

CRANBERRIES
Disease fighting antioxidant
Prevents urinary tract infections
Protects again breast, lung and prostate cancer
Protects against heart problems
Anti-inflammatory
Lower cold and flu frequency
Decrease risk of periodontal disease
APPLES
Soluble fibre
Slows carbohydrate digestion
Reduces glucose absorption
Stimulates pancreas
Decreases risk of asthma
Decreases risk of heart problems
WATERMELON
Vitamin A,C and B8
Prevents cancer
High in Beta Carotene
Lowers blood pressure
Improves insulin sensitivity
HONEYDEW
High in Vitamin C
Source of potassium
Improves blood pressure

ROCKMELON
HIgh in potassium
High in Beta Carotene
Fibre
Vitamin C
Folate
Niacin
Promotes lung health
Lowers risk of age-related macular degeneration

RASPBERRIES
Fibre
High in vitamin C
Antioxidant for bone and skin health
Heart diseases prevention
Protection against macular degeneration

RED GRAPEFRUIT
Rich in vitamin
Lowerd LDL cholestrol
Lowers triglycerides
High in antioxidant activity
Reduces risk of prostate cancer
Prevents colon cancer
Repairs DNA
Boosts liver enzymes

TOMATOES
Riboflavin
Chromium
Reduce blood-clotting
Reduces risk of kidney malfunctions

ASPARAGUS
Vitamin C and B folate
Helps digestion
Regulates blood sugar

CARROTS
Helps reduce insulin resistance
Flavonoids

BROCOLLI
Wound healing
Detoxication nutrient

FISH
Omega-3
Can lower triglycerides
Improves communication of cells and brain

TEA
Antioxidants
Flavonoids
Prevent chronic illness

YOGHURT
Riboflavin
Aids immune function
Wound healing
Digestion improvement
Immunity improvement
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Post time: Dec-10-2016